Delicious Cookies Like Subway: A Complete Guide

Have you ever craved those delicious cookies like Subway offers? If so, you’re not alone! Subway's cookies are a fan favorite for their soft texture and rich flavors, making them a perfect treat for any occasion. In this article, we will explore how to recreate these delectable cookies at home, share some tips and tricks, and provide you with a complete recipe that will satisfy your sweet tooth.

Making cookies similar to Subway's iconic flavors is easier than you might think. By understanding the ingredients and techniques used, you can whip up a batch that rivals the bakery. Additionally, we will delve into the nutritional aspects and offer some variations to cater to different dietary needs. So grab your apron and let’s get baking!

In this comprehensive guide, we will cover everything from the history of these cookies to step-by-step instructions for making them at home. Whether you are a seasoned baker or a beginner, this article aims to enhance your cookie-making skills. Let’s get started on creating cookies that are just as good as those from Subway!

Table of Contents

• The History of Subway Cookies
• Key Ingredients for Subway-Style Cookies
• Homemade Cookies Recipe
• Chocolate Chip Cookies
• Oatmeal Raisin Cookies
• Double Chocolate Cookies
• Classic Sugar Cookies
• Tips for Perfect Cookies
• Nutritional Information
• Variations for Different Diets
• Conclusion

The History of Subway Cookies

Subway began as a sandwich shop in 1965, but over the years, it has expanded its menu to include a variety of baked goods, particularly cookies. These cookies have become a staple for customers who want a sweet treat to accompany their meal. The concept of offering cookies with fast food has revolutionized the way we think about desserts, making them accessible and convenient.

Key Ingredients for Subway-Style Cookies

To achieve that soft and chewy texture similar to Subway cookies, it’s essential to use the right ingredients. Here are the key components:

• All-purpose flour
• Granulated sugar
• Brown sugar
• Butter (unsalted)
• Eggs
• Baking soda
• Salt
• Vanilla extract
• Chocolate chips (or other add-ins)

Homemade Cookies Recipe

Now that you know the essential ingredients, let’s dive into the recipes for some popular Subway-style cookies.

Chocolate Chip Cookies

Chocolate chip cookies are a classic favorite. Here’s how to make them:

Ingredients:

• 2 1/4 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1 cup packed brown sugar
• 1 teaspoon salt
• 2 teaspoons vanilla extract
• 2 large eggs
• 2 cups semisweet chocolate chips

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a small bowl, mix flour and baking soda; set aside.
3. In a large bowl, cream together the butter, granulated sugar, brown sugar, and salt until smooth.
4. Add the vanilla and eggs, one at a time, mixing well after each addition.
5. Gradually add the flour mixture, stirring until just combined.
6. Fold in the chocolate chips.
7. Drop by rounded tablespoons onto ungreased baking sheets.
8. Bake for 10-12 minutes, or until golden brown.

Oatmeal Raisin Cookies

For those who love a chewy texture, oatmeal raisin cookies are a great choice.

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup brown sugar
• 1/2 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 3 cups rolled oats
• 1 cup raisins

Instructions:

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, cream together the butter, brown sugar, and granulated sugar.
3. Add eggs one at a time, followed by vanilla.
4. In another bowl, whisk together flour, baking soda, cinnamon, and salt.
5. Gradually add the dry ingredients to the wet mixture.
6. Stir in oats and raisins until well combined.
7. Drop by rounded tablespoons onto ungreased baking sheets.
8. Bake for 10-12 minutes until golden.

Double Chocolate Cookies

If you’re a chocolate lover, these double chocolate cookies will be your new favorite.

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1/2 cup brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 3/4 cups all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups chocolate chips

Instructions:

1. Preheat the oven to 350°F (175°C).
2. Cream together butter, granulated sugar, and brown sugar until smooth.
3. Add eggs and vanilla, mixing well.
4. In another bowl, combine flour, cocoa powder, baking soda, and salt.
5. Gradually mix dry ingredients into the wet ingredients.
6. Fold in chocolate chips.
7. Drop rounded tablespoons onto baking sheets and bake for 10-12 minutes.

Classic Sugar Cookies

Classic sugar cookies are a perfect canvas for any occasion.

Ingredients:

• 2 3/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 cup unsalted butter, softened
• 1 1/2 cups granulated sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1/2 teaspoon almond extract
• 1/2 teaspoon salt

Instructions:

1. Preheat the oven to 375°F (190°C).
2. In a bowl, combine flour, baking soda, and baking powder.
3. In another bowl, cream together butter and sugar until smooth.
4. Add egg, vanilla, and almond extract; mix well.
5. Gradually blend in the dry ingredients.
6. Roll rounded teaspoonfuls of dough into balls, and place them on ungreased baking sheets.
7. Bake for 8-10 minutes.